Lunches

Mushroom Lasagna

February 2, 2012

I love making lasagna for company. It’s not so easy, but it’s something that can be made ahead of time, making the day-of much easier to handle. This lasagna is a little different and “dressier” than the classic cheese-and-tomato-sauce or meat-and-tomato-sauce kind. Plus, it is a nice filling main dish! We all really enjoyed it, [...]

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Quinoa Veggie Burgers

January 5, 2012

I like to stock my freezer with different kinds of veggie burgers. Of course, you can buy these pre-made in the grocery store, but homemade things are just more fun! Not to mention better for you, tastier, and cheaper. But enough of that…you know all this already. This veggie burger (I know, we’ve shared many [...]

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Lentil and Brown Rice Burgers

December 5, 2011

Everybody loves the Chef at Home (aka Magen David) cookbook. It has bright colors, pretty pictures, and no capitals in the titles! Okay, that’s not why they like it. They like the easy to follow recipes and everyday dishes. I’ve made quite a few recipes from there, but haven’t blogged about them (sorry!). So I [...]

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Potato-Wrapped Fish with Lemon Aioli

November 21, 2011

Potato-wrapped fish is like fish ‘n’ chips, but combined instead of side-by-side! I remember seeing a recipe for this in Bon Appetit a while back, complete with instructions on how to wrap the fish, and I put it in the back of my mind. One day, with not much in the kitchen except frozen fish, [...]

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Onion Tarte Tatin

November 16, 2011

Caramelized onions are one of my favorite things ever, so any recipe that I come across that involves caramelized onions (or shallots) instantly goes on my to-do list! This one has literally been on there for years, and I really suggest you don’t wait as long as I did to make this. I never wanted [...]

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Another Butternut Squash Soup Recipe

October 9, 2011

I love butternut squash soup! I love any butternut squash, actually. But the best way to eat it is definitely in soup. Last year, we posted a recipe from Jamie Oliver. And while that sage-infused oil soup was amazing, and definitely a go-to recipe for me, I definitely have to change it up a little [...]

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Beet and Black Bean Veggie Burgers

September 15, 2011

When a friend of mine suggested I make these veggie burgers, I knew I had  to try them. I always want to make homemade veggie burgers. Recently we made these veggie burgers. They were awesome, but completely different than these beet ones. I had these on my to do list for way too long. I [...]

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Roasted Vegetable and Goat Cheese Sandwiches

September 12, 2011

I love sandwiches! When Stephanie and I were put in charge of making lunch for our mom and her friends, we decided that these sandwiches were perfect with just a few side salads. And after Jeff won the Next Food Network Star, of course I had to follow his lead and make a sandwich into [...]

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