Menus

Having trouble pairing recipes to create a complete menu? Take a look at our suggestions:

Meat:
Brisket Hamburgers
Mushroom Rice
Salad (A Fig Tree Grows in Brooklyn)

Chicken with Shallots
Spaghetti and Meat Sauce
Salad

Chicken and Spaghetti
String Bean Salad with Radish Dressing

Grilled Lemon Chicken
Roasted Corn Salad
Baked Potatoes (no recipe)

Veal Yadayim
Syrian-Style String Beans with Tomato
Keskesoon
Kibbe Mushroom

Harissa Chicken
Brussels Sprouts
Garlic Bread

Shabbat:

Challah
Engagement Chicken
Rice
Peas and Kibbe
Chicken Soup

Challah
Lachmagine
2nd Avenue Deli Brisket
Rice
Keftes
Dessert: Old Fashioned Banana Cake

Shabbat Lunch:
Mustard Chicken Salad
Challah Rolls
Kalamata Tapenade
Pickled Turnips and Cauliflower
Salad

Dairy:

Herbed Salmon
Salad with Basil Green Goddess Dressing
Spanech Jibben

Noodles and Kelsonnes
Spinach and Cheddar Souffle
Roasted Butternut Squash Salad with Warm Cider Vinaigrette

Swiss Chard and Ricotta Crostata
Cedar Plank Salmon
Salad

Soba Noodles with Vegetables
Broiled Black Pepper Tofu with Ginger Lemon Dipping Sauce
White Chocolate & Ginger Ice Cream

Mejadra (rice and lentils)
Salmon Cakes
Lime Cole Slaw

Dairy (Company):
Salad
Eggplant Parmesan
Best Brussels Sprouts
Pecan (Nut) Bars
Cream Puffs

Beach/Picnic Lunch:
Pita
Potato Ejjeh
Parsley Ejjeh
Syrian Cheese

Breakfast/Brunch:
Baked Eggs with Cheddar Dill Sauce
Cream Scones
Cold-Brewed Iced Coffee

Danishes
Sour Cream Coffee Cake
Scrambled Eggs
Biscotti
Passion Tea Lemonade