Happy Hanukkah! You probably thought we were going to post a recipe for sufganiyot, but nope. We’ve made donuts for Hanukkah in the past, but maybe next year we’ll stuff them with hot jelly. This year, we’re going France/New Orleans-style.
Happy Hanukkah! You probably thought we were going to post a recipe for sufganiyot, but nope. We’ve made donuts for Hanukkah in the past, but maybe next year we’ll stuff them with hot jelly. This year, we’re going France/New Orleans-style.